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The Lalande family produces a limited quantity of this magnificent dry white, as a compliment to their production of sweet wines from Barsac. The Clos du Roy is wonderfully well made.
Intense aromas of of passion fruit, citrus ( mango & litchi), & floral (lemon, broom, roses).
Lively & fresh in the mouth, it is well balanced.
Will go beautifully with seafood and fish.
Soil : Sand, Clay & Limestone
Average Age of the vines : 25 years
Annual production : 18 000 bottles
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